Blueberry Jam Ingredients: 4 cups crushed blueberries (measure AFTER crushing, you will need about 8 cups whole berries) 4 cups granulated sugar 1 package dry pectin Directions: Wash 8 half-pint jars, with bands and new lids, in hot, soapy water. Rinse well, and drain on a clean kitchen towel. Bring a large pot of water… Continue reading Blueberry Jam