This recipe comes from Riceland Rice Cook Book, Arkansas Rice Growers Cooperative Association. From when? That I don't know. Maybe from the 1952 edition? It would fit that era. It's another vintage recipe that claims to serve 4 to 6 people....on 1½ cups of cooked, not raw, rice. Let's be real....that is ¼ cup cooked… Continue reading Vintage Recipes: Country Kitchen Piggies
Tag: Vintage Recipes
Raisin Rice Pudding – Vintage Recipes Still Work
From Desserts Men Like, The Tested Recipe Institute, from the year 1956. This looked interesting, and Kirk likes rice pudding. It also piqued my interest because it is more a custard than a heavy rice pudding. I had not made rice pudding using a double boiler method, but why not? So I got out my… Continue reading Raisin Rice Pudding – Vintage Recipes Still Work
Homestead Macaroni and Cheez – Vintage Recipes
I am not exactly sure what homestead this recipe comes from........The homestead where Cheez Whiz was invented? This recipe, when I saw the photo, was written "Homestead Macaroni - From Kraft TV Specials Pamphlets" with no date given. But looking at the photography, I'd put it in the 60s to 70s. But not past the… Continue reading Homestead Macaroni and Cheez – Vintage Recipes
Vintage Recipes: Cheese Snacks or The Original Chex Mix
This vintage recipe comes from "Easy Guide To Good Eating" in 1959. Brought to you by Ralston Purina. Which back then they made all the Chex cereals. And is now owned by Nestle. Yummers. Every time I see a vintage Ralston Purina recipe all I can see is bags of Purina chicken feed and Ralston… Continue reading Vintage Recipes: Cheese Snacks or The Original Chex Mix
Vintage Recipes: Chocolate Pudding
This vintage recipe came out of the Betty Crocker's Bisquick Cook Book. Which edition I have no idea but the drawing would have me thinking the late 50's into the 60's era. Yes, Bisquick is no one's "healthy food" but it is a good pantry staple to have on hand. It's got a good shelf… Continue reading Vintage Recipes: Chocolate Pudding