Do you want soft dinner rolls with only a few minutes of hands-on time? This dinner roll recipe will quickly make them, and the only real work is shaping the dough into balls. The recipe is designed to work in a Zojirushi bread machine; if using a different brand, follow its directions. The Zojirushi prewarms… Continue reading Bread Machine Dinner Rolls
Tag: Bread Making
Daily White Bread
This recipe reminds me of my childhood, baking bread with my Mom. She often made bread from scratch when we were young before life got complicated. All by hand, no stand mixer as a helper. She had me to help knead. It's not a complicated recipe. It uses regular ingredients. And it is fast. No,… Continue reading Daily White Bread
Baking Bread : Swiss Sensation Loaf
Vintage recipes are always "interesting" to try out. The biggest is the little information you get from the tiny recipe card companies published long ago. This was brought to you by SARAN WRAP (must be in all capitals, right?). As always, I muddled my way through the recipe, using my years of baking skills to… Continue reading Baking Bread : Swiss Sensation Loaf
Bread Machine Tomato Basil Bread
A savory big loaf of bread is perfect for pairing with warming soups. We paired the tomato basil bread with beef tips and mushrooms cooked in an InstaPot. It was great on a cool Spring evening. The boys said the flavor of this bread reminded them of spaghetti sauce. I think it'd also be great… Continue reading Bread Machine Tomato Basil Bread
Bread Machine Cornmeal Cranberry Bread
Cranberries produce an interesting loaf of bread. Unlike raisins, the cranberries are tart enough to keep the loaf from being a sweet dessert bread. If you want dark brown bread, use molasses; use honey for a light-colored loaf. We used molasses because of its deep flavor. Bread Machine Cornmeal Cranberry Bread Ingredients: 1 cup +… Continue reading Bread Machine Cornmeal Cranberry Bread