While I liked my first take on the recently posted water bagel recipe, I felt it could be so much better. I didn't change the dough itself, but I changed how I boiled it, and we went higher for the baking temperature. Comparing recipes, 375° seemed low. But that is the beauty of baking bread.… Continue reading Breadmaking: Water Bagels Version 2
Tag: Bread Making
Breadmaking: Water Bagels
I was having lunch on Thursday, and my fortune said this: Who knew how right that would be...I didn't predict I'd spend a rainy Sunday morning working on water bagels. I've wanted to master bagel making, as the boys like them in their lunches. It's been one of the few things I don't make from… Continue reading Breadmaking: Water Bagels
Bread Machine American Style Pumpernickel Bread
I don't often make pumpernickel bread, but sometimes I crave the hearty flavor. It must have caraway seeds in it, for me! And oh....to be where you are getting the ingredients all on the counter and realize you are out. Off to the store quickly. I wasn't going to let that stop me. (What is… Continue reading Bread Machine American Style Pumpernickel Bread
Bread Machine Honey White Bread
The other week, I was browsing the local Senior Thrift store and came across a copy of "The Best Bread Machine Cookbook Ever" from 1992. Since it was a pink tag day, I got it for 50% off, so I paid about 67 cents for the copy. This seemed appropriate for a cookbook that came… Continue reading Bread Machine Honey White Bread
Handcrafted Pizza Rolls
I saw a Reel the other day of a bakery pulling out savory pizza rolls, and I was obsessed with them and had to try making my own. The boys loved them, both piping hot and later chilled. It's equally good either way. Don't be intimidated by yeast dough; this is nearly as fast and… Continue reading Handcrafted Pizza Rolls