Today, the temperatures are more where I like them: 70° and with a nice wind off the water. Perfect for a cool glass of frozen lemonade smoothie. Sit in the shade, sip it with a straw, and watch the mountains from the porch. All the taste of a more decadent drink, but without ice cream in it.
Frozen Lemonade Smoothie
Ingredients:
- ½ cup fresh lemon juice (I used 4 lemons)
- Zest from the lemons
- ¼ cup granulated sugar
- 1 lemon yogurt cup (used no sugar added lemon greek yogurt) (around 5 ounces)
- 3 cups ice cubes
Directions:
Add the ingredients into a high-speed blender. Start on low and work up, tamping as needed until smooth.
Put a little whipped cream on top as a treat, if desired.
Serves 2.
~Sarah