A natural sweetener that helps when cutting back on commercial sugar, it lets one wean off easier!
Date Paste
Ingredients:
- 1 pound medjool pitted dates (weigh after pitting)
- 1½ cups boiling water
Directions:
Add dates and boiling water to a heat proof bowl, cover tightly, and let rest for 8 hours.
Transfer dates and water to a high-speed blender, process until a smooth paste.
Store in a glass mason jar refrigerated.
Makes about 3 cups.
~Sarah